Have we let the recession curb our love of eating out?
We seem still to the midst of a recession with eating out and hotel occupancy rates dropping nationally, but the experience in Wales suggests that people who like their food and drink are still willing to eat out, provided the quality is right. A subtle difference exists between price and quality.
Luxury hotels Wales or upmarket restaurants both share the same commitment to quality, which has more to do with their inherent sense of style and purpose than any notions of luxury. Read the rest of this entry »
Tags: best restaurants, ethical position, holidays in Wales, hotel occupancy rates, Luxury hotels Wales, recessionary times, things to do in Wales